The best kind of tourist: Seattle Staycation (part 2)

Well, the glorious spring break I told you about last time has come to an end, and the impending wave of homework can be seen once again, cresting on the horizon, threatening to drown me. (just kidding…sort of)

The last week of my Seattle Staycation was so much fun though, I am grateful I get to re-live it by telling you about it here.

space needle view

The day after I left off my last post, I headed downtown to be a tourist and that theme continued throughout the week. Now, I love going to new places and seeing new cities, but when I’m a tourist I always find myself overwhelmed with how much there is to do and how little time I have to do it all. This is often compounded by the fact that I tend to get lost – a lot – thus leaving me with even less time to experience everything the place has to offer. And at the end of a long day of walking and tourist-ing around, no matter how nice the hotel is that I’m staying in, I always just wish I could sleep in my own bed.

Well, this time I got to be the best kind of tourist: one that wasn’t pressured to see every single thing in one day (since the sights and I will both still be here next time.) One that didn’t get lost (well, I did still get lost a couple times…but I was able to get back on track faster!) And one that, at the end of a long, fun day was able to go back to my own home and sleep in my own bed.

top pot doughnut

So, getting back to my adventures…that up there is a Top Pot doughnut. Yum. Unsurprisingly, much of my activity during this week of hometown touristing was focused on food. In addition to doughnuts, I ate some lovely homemade pasta at a tucked away place called Il Corvo while I was downtown. But! I also did other things. Fun, intellectually stimulating, culture-y things.

Olympic sculpture park

I went to the Olympic Sculpture Park, which is right on the waterfront in downtown Seattle (read: beautiful). Even better, the day that I went happened to be gorgeously sunny – one of a few sunny days that we had here that week. I like to think the gods knew I was on spring break.

Elliot Bay

I also went on an entertaining and education tour called Bill Speidel’s Underground Tour, during which I learned lots of fascinating things about the history of Seattle and what it was like to live here in olden times.

One of these factoids that stuck with me was about how in the late 19th and early 20th century, most of the roads in downtown Seattle were built about 20 feet above the sidewalks because the city ran out of money to raise the sidewalks above sea level after they had already raised the roads. This meant that people literally had to climb huge ladders in order to cross the street, and that most businesses had both a lower door (level with the sidewalk) and an upper door (level with the road). When the city finally did build up the sidewalks, they made them hollow so that people could still use the lower level sidewalks and entryways. In order to let light into this underground area, they built skylights that are still there today, though the old glass has turned purple.

underground skylight from below underground skylight from above

Having sated my appetite for history with that tour, I then headed up to the observation deck of the tallest building in Seattle, called Columbia Center, to get the ol’ adrenaline going (man did it, this sucker is TALL) and saw some breathtaking views.

view from columbia center

On another equally lovely, sunny day David and I rode a ferry across Puget Sound to Bainbridge Island. The ferry ride alone, and stunning views it afforded us, was almost enough to warrant the trip. While there we ate an amazing lunch at Cafe Nola and spent a couple of hours wandering around The Bloedel Reserve, a beautiful nature reserve and garden open to the public.

bloedel reserve reflecting pool

Those were the highlights, and though there is more I am going to have to end my gushing here. Suffice it to say that my Spring Break Seattle Staycation was a total success. By the end of it I felt relaxed and refreshed and, best of all, I had increased my knowledge of, and love for, my new city by leaps and bounds.

view of downtown from the ferry

On the last day of my respite we visited the Ballard Farmers Market where I bought a bunch of the first broccoli rabe of the season. As much as I have embraced and enjoyed the winter offerings of the farmers market, I was giddy at the sight of some spring veggies.

broccoli rabe

I used the broccoli rabe right away in a simple pasta dish in which it is blanched and then lightly sautéed along with sun-dried tomatoes, garlic and red pepper flakes. It is a perfect quick dinner to welcome spring.

Since I pretty much followed the recipe for this dish from Simply Recipes to the letter, I will just point you there: Broccoli Rabe with Pasta and Sun-Dried Tomatoes. Happy spring!

finished pasta dish

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6 Comments

Filed under Food, Main Course, Pacific Northwest

6 responses to “The best kind of tourist: Seattle Staycation (part 2)

  1. Sounds like you had a great week (and yummy food!). Thanks for sharing about it!

  2. Pam

    Thank you, Elizabeth, for an updated tour-guide of Seattle and environs! I have never been to the Bloedel Reserve but will make a point to do that. Your pictures are great. . .I think I have serious “doughnut envy!”

    • Thanks Pam! Yes, you should definitely go to the Reserve, it was so neat! And I’m sure it’s even more beautiful in the summer. I don’t blame you for the doughnut envy…I have it myself when I look at that picture 🙂

  3. Bekka Brookbank

    Very cool Lizzy!! Mattie and I went to the Columbia Center on our trip, it’s so neat 🙂 love the views!
    Glad you’re loving it there ❤

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